Sorrento Dreaming Food and Drink in Sorrento Squid and Potatoes recipe

Squid and Potatoes recipe

03 December 2009 | No comments

Posted by in category Food and Drink in Sorrento

Ingredient

  • 1kg of squid
  • 1kg potatoes
  • 4-5 cherry tomatoes
  • garlic, oil, chili
  • parsley

Preparation

Fry the garlic and the chili until the garlic is golden in a crock pot. Add the squid cut in rings and cook for 5 minutes.

Pour over the white wine. After the wine has evaporated, add the cherry tomatoes, half a cup of water and cook for 20 minutes. Add the potatoes cut into wedges and cover all with 2 cups of water.

Close the pan with its lid. Stir from time to time as needed until cooked. Sprinkle with freshly chopped parsley and serve.

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